Trijumf Selection
2,035.00 RSD
Trijumf Selection is a wine of pronounced fruit and mineral character that combines the aromatic intensity of Sauvignon Blanc with the freshness and elegance of carefully selected grape varieties. Its creamy texture, refreshing citrus notes, and distinctive minerality create a wine that leaves a lasting impression from the very first sip.
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Grape Composition
85% Sauvignon Blanc
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Region
Oplenac Wine District, Šumadija
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Serving Temperature
10–12°C
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notice
Best consumed while it retains its fruitiness and freshness.
Permanent discounts, limited editions, special vintages, and benefits created just for you.
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Product description −
Trijumf Selection is produced from grapes grown on the southern and southeastern slopes of the Oplenac wine region. The vineyards are situated at elevations between 250 and 350 meters above sea level, where favorable climatic conditions preserve natural freshness and encourage the development of rich aromatic characteristics.
The dominant share of Sauvignon Blanc contributes distinctive citrus and herbal notes, while Pinot Blanc and Riesling add richness, elegance, and harmony. This combination of varieties creates a wine with expressive aromatics and exceptional drinkability.
On the palate, it is creamy and full-bodied, with refreshing notes of citrus, elderflower, dried grass, and aromatic herbs. Its mineral character further enhances freshness and extends the long finish.
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Tasting Notes +
Grapefruit, lime, elderflower, dried grass, aromatic herbs, and a mineral finish.
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Storage +
Store at a temperature between 8–12°C, protected from direct sunlight and significant temperature fluctuations. Best enjoyed while young to preserve its aromatic expression and freshness.
LUSH CITRUS NOTES, ELDERFLOWER AROMAS, AND DISTINCTIVE MINERALITY CREATE A WINE THAT REFRESHES AND REMAINS MEMORABLE.
Winemaker’s NoteTrijumf Selection was created with the ambition to unite aromatic intensity, richness, and effortless enjoyment in a single glass. Each variety contributes to the wine’s character in its own way, creating a harmonious whole.
Fruit and herbal notes develop gradually, while the creamy texture adds depth and roundness.
Its greatest strength lies in balance. Rich enough to accompany serious dishes, yet fresh enough to remain pleasant and refreshing throughout an entire meal.
Vineyard location
Ježevac, Vinča, and Bokanja – vineyard rows oriented in a north–south direction. Conditions that allow for low yields and high-quality grapes.
Soil
Gajnjača and smonica soils with low humus content and admixtures of sand and stone.
Region
Lamb with mild spices
Seafood risotto
Oysters and shellfish
Sea bass and sea bream
Roasted veal
